Chef Amanda Anderson

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fried rice

Vegetable Fried Rice

February 12, 2017 by Chef Amanda Leave a Comment

I had some leftover rice in the fridge and I was craving some Japanese food, so I thought I would make some fried rice. It has all the flavor of that hibachi style fried rice that we all love, without the bad oils they use, and sadly, without the fancy tricks. Unless you know how to do that stuff, then you wanna teach me?? This is a super easy dinner when you are tired and don't want to go crazy with cooking. You can do this with white or brown rice, I used white because that's what I had in [Check it Out...]

Posted in: Recipes Tagged: butter, carrots, coconut oil, delicious, egg, fresh, fried rice, garlic, ginger, gomasio, mushrooms, onion, organic, peas, recipe, rice, sake, tamari, toasted sesame oil, vegetables

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