There has been a recent study saying that organic produce has no more nutritional value than conventionally grown fruits and vegetables. This is such a general statement to make; not all carrots are created equal. If you grow a carrot, organic or not, lets say in Florida, this carrot will not have the same nutritional value as a carrot grown in California. There are many factors that determine the nutritional value of a carrot; the quality of the soil, the quality of the water, the kind of [Check it Out...]